Farmer's black pudding

Our farmer's blood sausage made from German pork is and remains a classic with countless combination possibilities. In addition to the traditional taste, it offers an introduction to the wide world of culinary delights, and you can also cut yourself a slice now and then for a little extra peckish.

430 g
Sale price3,99 €(9,28 €/kg)

Tax included. Shipping calculated at checkout

Only 11 units left

Delivery:

  • Fresh
SKU: WURST02-0500

Farmer's black pudding – pure taste

Classics with modern ambitions - Already mentioned in Homer's "Odyssey," black pudding is one of the oldest and most famous sausage varieties in the world. Especially in Germany, there are countless regional variations, which are influenced by the Farmers black pudding from pressed sausage to “Cologne Flönz”. A thousand-year triumph that continues to this day.

Germany: Traditional sausage country

Germany is and has always been the driving force behind sausage production in the world, as sausage is traditionally part of culinary life here. With over 1500 different types of sausage, Germany leads the rankings by a wide margin. The multitude of varieties has both culinary and historical reasons. The fragmentation of the German Empire into many smaller principalities led to different recipes, spices and weights, which today offers us incredible variety. Black pudding demonstrates this particularly clearly.

Black or red sausage

The black pudding, which in Austria is also called Blunsen, but is also known as Black or red sausage, takes its name from the addition of blood. This sustainable use and thus utilization of the animal is now called "from nose to tail". In the traditional sausage production this was normal, and pork rinds and so-called "gut" were also added to the sausage. This gives the product a pure flavor that cannot be achieved through artificial additives.

Further product information

  • Ingredients: 65% pork, pork fat, nitrite curing salt (table salt, preservative: E250), pork tongue, pork blood, onion, spices, beechwood smoke
  • Allergens: may contain traces of mustard
  • Net filling quantity: 430 g
  • Company address: Slaughterhouse GmbH Perleberg, Ackerstr. 4, 19348 Perleberg

Responsible food business operator: see imprint

Customer Reviews

Based on 2 reviews
50%
(1)
50%
(1)
0%
(0)
0%
(0)
0%
(0)
M
Michael H.
Delicious black pudding

I've been looking for a good black pudding for a long time, as it's hard to find in northern Germany. I finally found it here. It's very tasty. Fast delivery, too. The sausage arrived well chilled. I highly recommend it. Very friendly service. Emails are answered promptly.
Gladly again.

K
KW
Tastes great

Tastes great, worth the price.

Meat from the region

We source our beef exclusively from the Brandenburg region and surrounding areas. This conscious decision not only supports local agriculture but also ensures the high quality and freshness of our products.

Our cattle are raised in a species-appropriate manner and fed natural food. By purchasing regional beef, you contribute to strengthening the regional economy and preserving farming traditions. Enjoy consciously and sustainably!

Passion for craftsmanship

Our butchers are absolute professionals when it comes to handling meat. With years of experience and passion for their craft, they guarantee the highest quality and perfection in processing. They are familiar with the various cutting techniques and know exactly how to optimally prepare and
portion.

Through their expertise and care, they ensure that you always receive fresh and tender meat. Trust our butchers, because they stand for first-class craftsmanship and incomparable enjoyment.