Beef roulades (2 pieces)

Beef roulades are one of our classics. Cut from the inside of the beef leg, they're perfect for filling yourself—to your liking.

400g
Sale price8,99 € Regular price9,99 €(22,48 €/kg) 30-Day Best Price*: 9,99 €
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In stock

Delivery:

  • Frozen
SKU: CL001-0400

Beef roulades

Pure indulgence: our beef roulades made from the inside of the leg of beef. The so-called topside is ideal for preparing roulades tailored to your taste. Served with potatoes or pasta and fresh vegetables, these roulades are a true delight.

Responsible food business operator: see imprint

Customer Reviews

Based on 6 reviews
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E
Edgar
perfect

perfect goods

J
Janine G.
Very good

I was a bit skeptical, as I've never bought meat "blindly" before, without knowing what was coming. I'm absolutely thrilled. Excellent quality and it was delicious!

R
Rike P.

The meat was very good. Unfortunately, there were some problems during transportation.
First, the shipping company had problems, and then they delivered it to a neighbor, even though I was at home, without informing me. Only after calling the shipping company did I find out where the package had been delivered.

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The right core temperature

The core temperature refers to the temperature in the most central part of a cut of meat. In beef & veal, it allows you to determine exactly how cooked the meat is.

When it comes to high-quality beef & veal, the core temperature plays a crucial role in ensuring the optimal taste experience and perfect texture.

Meat from the region

We source our beef & veal exclusively from the Brandenburg region and surrounding areas. This conscious decision not only supports local agriculture but also ensures the high quality and freshness of our products.

Our cattle are raised in a species-appropriate manner and fed natural food. By purchasing regional beef & veal, you contribute to strengthening the regional economy and preserving farming traditions. Enjoy consciously and sustainably!

Passion for craftsmanship

Our butchers are absolute professionals when it comes to handling meat. With years of experience and passion for their craft, they guarantee the highest quality and perfection in processing. They are familiar with the various cutting techniques and know exactly how to optimally prepare and
portion.

Through their expertise and care, they ensure that you always receive fresh and tender meat. Trust our butchers, because they stand for first-class craftsmanship and incomparable enjoyment.